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Detection of key factors affecting lycopene in vitro accessibility

M J Periago1, S Bravo, F J García-Alonso

  • 1Departamento de Tecnología de los Alimento, Nutrición y Bromatología, Facultad de Veterinaria, University of Murcia , Campus de Espinardo, Campus Regional de Excelencia Internacional "Campus Mare Nostrum", 30071-Espinardo, Murcia, Spain.

Journal of Agricultural and Food Chemistry
|April 4, 2013
PubMed

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