SRNAome parsing yields insights into tomato fruit ripening control

Jinhua Zuo1,2,3, Daqi Fu1, Yi Zhu1

  • 1Laboratory of Postharvest Molecular Biology of Fruits and vegetables, Department of Food Biotechnology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China.

Physiologia Plantarum
|April 5, 2013
PubMed

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