Optimizing lactose hydrolysis by computer-guided modification of the catalytic site of a wild-type enzyme

Yi-Ning Dong1, Ling Wang, Qiong Gu

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, People's Republic of China.

Molecular Diversity
|April 16, 2013
PubMed

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