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Dust of grains and malts as a source of ochratoxin A exposure

M Gareis1, F Meussdoerffer

  • 1Institute for Microbiology and Toxicology, Federal Centre for Meat Research, E.-C.-Baumann-Str. 20, D-95326, Kulmbach, Germany.

Mycotoxin Research
|April 23, 2013
PubMed

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