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Updated: May 12, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Influence of inoculum size on aflatoxin production in home-made yoghurt

M E Garcia1, J L Blanco, G Suarez

  • 1Departamento Patología Animal I (Sanidad Animal). Facultad de Veterinaria, Universidad Complutense, 28040, Madrid, Spain.

Mycotoxin Research
|April 23, 2013
PubMed

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