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[Free brain amino acids in rats variously tolerant to alcohol]
Biulleten' Eksperimental'Noi Biologii I Meditsiny
|March 1, 1990
Abstract:
Free amino acid concentrations were studied in the right and left hemispheres, cerebellum and brain stem of rat strains with different tolerance to ethanol (AT and ANT rats). The differences found may be significant in mechanisms of metabolic and neurogenic tolerance to alcohol. Within each of the rat strains, the distribution of some amino acids and their relationships markedly differed in the brain regions investigated.