Quantifying options for reducing coronary heart disease mortality by 2020.

Mark D Huffman1, Donald M Lloyd-Jones, Hongyan Ning

  • 1Northwestern University Feinberg School of Medicine, Department of Preventive Medicine, 680 N Lake Shore Drive, Suite 1400, Chicago, IL 60611, USA. m-huffman@northwestern.edu

Circulation
|May 11, 2013
PubMed
Summary

Improving cardiovascular health could prevent 24-30% of coronary heart disease (CHD) deaths by 2020. Focusing on metrics like cholesterol and blood pressure is key, but rising obesity and diabetes pose risks.

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