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Errors as a Means of Reducing Impulsive Food Choice
Published on: June 5, 2016
Dina Burkolter1, Benjamin Weyers, Annette Kluge
1University of Groningen, Faculty of Behavioural and Social Sciences, Experimental Psychology, Grote Kruisstraat 2/1, NL-9712 TS Groningen, The Netherlands.
Customizing user interfaces through reconfiguration significantly reduced errors and boosted acceptance in a simulated process control task. This human-machine interaction enhancement shows promise for improving operator performance and satisfaction.
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