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Updated: May 11, 2026

Continuously-stirred Anaerobic Digester to Convert Organic Wastes into Biogas: System Setup and Basic Operation
Published on: July 13, 2012
Monitoring methanogenic population dynamics in a full-scale anaerobic digester to facilitate operational management
Julie Williams1, Haydn Williams, Richard Dinsdale
1Wales Centre of Excellence for Anaerobic Digestion, Sustainable Environment Research Centre (SERC), Faculty of Computing, Engineering and Science, University of South Wales, Pontypridd, Wales CF37 1DL, UK. jbwillia@glam.ac.uk
Abstract:
Microbial populations in a full-scale anaerobic digester fed on food waste were monitored over an 18-month period using qPCR. The digester exhibited a highly dynamic environment in which methanogenic populations changed constantly in response to availability of substrates and inhibitors. The methanogenic population in the digester was dominated by Methanosaetaceae, suggesting that aceticlastic methanogenesis was the main route for the production of methane. Sudden losses (69%) in Methanosaetaceae were followed by a build-up of VFAs which were subsequently consumed when populations recovered. A build up of ammonium inhibited Methanosaetaceae and resulted in shifts from acetate to hydrogen utilization. Addition of trace elements and alkalinity when propionate levels were high stimulated microbial growth. Routine monitoring of microbial populations and VFAs provided valuable insights into the complex processes occurring within the digester and could be used to predict digester stability and facilitate digester optimization.
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