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Tea consumption and the risk of oral cancer incidence: a case-control study from China

Jin-Ye Fu1, Jing Gao2, Zhi-Yuan Zhang1

  • 1Department of Oral & Maxillofacial - Head & Neck Oncology, Ninth People's Hospital, School of Medicine, Jiao Tong University, Shanghai 200011, China.

Oral Oncology
|June 5, 2013
PubMed
Abstract

Keywords:
Black teaCase-control studyGreen teaOral cancerRisk factorsSmokingTea consumption

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