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Updated: May 10, 2026

A Model of Chronic Nutrient Infusion in the Rat
Published on: August 14, 2013
Advanced glycation end products impair glucose-induced insulin secretion from rat pancreatic β-cells
Hiroyuki Hachiya1, Yoshikazu Miura, Ken-Ichi Inoue
1Second Department of Surgery, Dokkyo Medical University, School of Medicine, 880 Kitakobayashi, Mibu, Shimotsuga, Tochigi, 321-0293, Japan. hachiya8@dokkyomed.ac.jp.
Background:
Advanced glycation end products (AGEs) are derivative compounds generated from non-enzymatic glycosylation and oxidation. In comparison with glucose-derived AGEs (Glu-AGEs), glyceraldehyde-derived AGEs (Glycer-AGEs) have stronger toxicity to living systems. In this study, we compared the effects of Glu-AGE and Glycer-AGE on insulin secretion.
Method:
Rat pancreatic islets were isolated by collagenase digestion and primary-cultured in the presence of 0.1 mg/ml bovine serum albumin (BSA) or 0.1 mg/ml Glu-AGE or Glycer-AGE-albumin. After 48 h of culture, we performed an insulin secretion test and identified the defects by a battery of rescue experiments [corrected]. Also, mRNA expression of genes associated with insulin secretion was measured.
Results:
Insulin secretion induced by a high glucose concentration was 164.1 ± 6.0, 124.4 ± 4.4 (P < 0.05) and 119.8 ± 7.1 (P < 0.05) μU/3 islets/h in the presence of BSA, Glu-AGE, and Glycer-AGE, respectively. Inhibition of insulin secretion by Glu-AGE or Glycer-AGE was rescued by a high extracellular potassium concentration, tolbutamide and α-ketoisocaproic acid, but not by glyceraldehyde, dihydroxacetone, methylpyruvate, glucagon-like peptide-1 and acetylcholine. Glu-AGE or Glycer-AGE reduced the expression of the malate dehydrogenase (Mdh1/2) gene, which plays a critical role in the nicotinamide adenine dinucleotide (NADH) shuttle.
Conclusion:
Despite its reported cytotoxicity, the effects of Glycer-AGE on insulin secretion are similar to those of Glu-AGE.
Insights
Advanced glycation end products (AGEs) impact insulin secretion. Glucose-derived AGEs (Glu-AGEs) and glyceraldehyde-derived AGEs (Glycer-AGEs) similarly inhibit insulin release, affecting malate dehydrogenase gene expression.
Area of Science:
- Endocrinology
- Metabolic Research
- Molecular Biology
Background:
- Advanced glycation end products (AGEs) are formed via non-enzymatic glycosylation and oxidation.
- Glyceraldehyde-derived AGEs (Glycer-AGEs) exhibit greater toxicity than glucose-derived AGEs (Glu-AGEs).
- The comparative effects of Glu-AGEs and Glycer-AGEs on insulin secretion require further investigation.
Purpose of the Study:
- To compare the impact of Glu-AGEs and Glycer-AGEs on insulin secretion from rat pancreatic islets.
- To identify molecular mechanisms underlying AGE-induced defects in insulin secretion.
- To evaluate the efficacy of various rescue strategies in mitigating AGE-induced insulin secretion inhibition.
Main Methods:
- Rat pancreatic islets were isolated and cultured with BSA, Glu-AGE-albumin, or Glycer-AGE-albumin.
- Insulin secretion was measured following high glucose stimulation.
- Rescue experiments and mRNA expression analysis of key genes were performed.
Main Results:
- Both Glu-AGEs and Glycer-AGEs significantly reduced glucose-stimulated insulin secretion compared to BSA.
- Insulin secretion defects were partially rescued by high extracellular potassium, tolbutamide, and α-ketoisocaproic acid.
- AGEs decreased the mRNA expression of malate dehydrogenase (Mdh1/2), crucial for the NADH shuttle.
Conclusions:
- Glycer-AGEs exhibit similar inhibitory effects on insulin secretion as Glu-AGEs, despite differing toxicity profiles.
- AGEs impair insulin secretion through mechanisms involving the malate dehydrogenase gene.
- Specific interventions can partially restore insulin secretion impaired by AGEs.
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