Evaluation of the combinative application of SDS and sodium deoxycholate to the LC-MS-based shotgun analysis of

Yong Lin1, Kunbo Wang, Yujun Yan

  • 1National Research Center of Engineering and Technology for Utilization of Botanical Functional Ingredients, Hunan Agricultural University, Changsha, P. R. China; Key Laboratory of Tea Science of Ministry of Education, College of Horticulture and Landscape, Hunan Agricultural University, Changsha, P. R. China.