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Novel soy germ pasta enriched in isoflavones ameliorates gastroparesis in type 2 diabetes: a pilot study

Kenneth D R Setchell1, Elisabetta Nardi, Pier-Maria Battezzati

  • 1Corresponding author: Kenneth D.R. Setchell, kenneth.setchell@cchmc.org.

Diabetes Care
|July 10, 2013
PubMed
Abstract

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