A proteomic study of spike development inhibition in bread wheat

Yong-Sheng Zheng1, Jun-Xian Guo, Jin-Peng Zhang

  • 1National Key Facilities for Crop Gene Resources and Genetic Improvement, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing, P. R. China; Crop Research Institute, Shandong Academy of Agricultural Sciences, Jinan, P. R. China.

Proteomics
|July 12, 2013
PubMed
Summary

Wheat spike development is crucial for crop survival. A proteomic study reveals that the mutant 5660M shows inhibited spike development, linked to downregulated autonomous pathway genes like FVE.