Related Experiment Video
Updated: May 9, 2026

Network Pharmacology Prediction and Metabolomics Validation of the Mechanism of Fructus Phyllanthi against Hyperlipidemia
Published on: April 7, 2023
[Clinical aspects of phytosterols in human nutrition]
Marta Stelmach-Mardas1, Juliusz Przysławski
1Lehrstuhl und Fachbereich für Bromatologie der Medizinischen Universität K. Marcinkowski in Posen, Polen. stelmach@ump.edu.pl
Abstract:
The research focuses on effective supply of phytosterols in human nutrition. Their beneficial influence concerning the lowering effect on the concentration of LDL cholesterol is underlined and the occurring changes in serum concentrations of the fractions related to cholesterol absorption and synthesis are pointed out. It seems that the use of phytosterols in human nutrition may be the factor playing an important role in preventing the development of dyslipidemia.
Related Concept Videos
Lipid-derived Compounds in the Human Body
Fat-soluble Vitamins
Fat-soluble vitamins, including vitamins A, D, E, and K, are required in minimal quantities, but their deficiencies can lead to severely abnormal physiological conditions. For example, vitamin A deficiency can cause night blindness, dry skin, delayed...
Lipids: Dietary Sources and Requirements
Blood Studies for Cardiovascular System III: Serum Lipid Profile
Serum lipids are fats and fatty substances in the blood and are crucial for various bodily functions, including energy storage, cellular structure, and hormone production. Serum lipids consist of cholesterol, triglycerides, and phospholipids.
Cholesterol is a soft, fat-like substance found in all body cells. It is crucial for producing hormones, vitamin D, and substances that aid...
Overview of Fatty Acid Metabolism
Fatty acids are catabolized in a process called beta-oxidation, which takes place in the matrix of the mitochondria and converts their fatty acid chains into two-carbon units of acetyl groups. The acetyl...
Clinical Trials
There are four phases in a clinical trial. A phase one...
Cholesterol: Significance and Regulation
Considering cholesterol and...

