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Mammalian Cell Encapsulation in Alginate Beads Using a Simple Stirred Vessel
Published on: June 29, 2017
Psychrotrophic Streptomyces spp. cells immobilisation in alginate microspheres produced by emulsification-internal
Mihaela Cotârleţ1, Stefan Dima, Gabriela Bahrim
1Faculty of Food Science and Engineering, Dunărea de Jos University of Galaţi , Galaţi , Romania and.
Abstract:
The objective of the investigations was the optimisation of the parameters for cold-adapted Streptomyces MIUG 4 Alga strain cells immobilisation using emulsification-internal gelation technique in calcium alginate microspheres and testing their ability to produce cold-active β-amylase. By Box-Behnken design and response surface methodology, the effects of independent variables were established, which included sodium alginate concentration (A), sodium alginate:living cell ratio (B) and the Span 80 concentration (C) upon microspheres formation and their functionality. Mean diameter of formed microspheres with immobilised biomass and cold-active β-amylase production were chosen as dependent variables in order to increase the yield of starch hydrolysis. Diameters of microspheres <25.5 μm provided large yield of cold-active β-amylase comparing with microspheres with bigger diameter. A 1.5-fold increase in the substrate hydrolysis yield was achieved using the immobilised biocatalyst compared with the crude enzyme extract, after 96 h of substrate bioconversion.
