Development of a real-time PCR method for the identification of Atlantic mackerel (Scomber scombrus)

Amaya Velasco1, Ana Sánchez, Icíar Martínez

  • 1Instituto de Investigaciones Marinas (IIM-CSIC), Eduardo Cabello 6, E-36208 Vigo, Spain. amayavelasco@iim.csic.es

Food Chemistry
|July 23, 2013
PubMed

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