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Evaluation of the Efficacy of Organic Peroxyacids for Eradicating Dairy Biofilms Using an Approach Combining Static and Dynamic Methods
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Electrolyzed water as novel technology to improve hygiene of drinking water for dairy ewes

R Bodas1, D J Bartolomé, M J Tabernero De Paz

  • 1Instituto Tecnológico Agrario de Castilla y León, Subdirección de Investigación y Tecnología, Finca Zamadueñas, Ctra. Burgos, km 119, 47071 Valladolid, Spain.

Research in Veterinary Science
|August 6, 2013
PubMed

Keywords:
Blood acid–base statusMilkSheep nutritionWater quality

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