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Antibacterial activity and mechanism of action of ε-poly-L-lysine

Ruosong Ye1, Hengyi Xu, Cuixiang Wan

  • 1State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, PR China.

Biochemical and Biophysical Research Communications
|August 14, 2013
PubMed

Keywords:
Antibacterial mechanismEscherichia coli O157:H7Reactive oxygen speciesReal-time quantitative PCRε-Poly-l-lysine

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