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Both low and high temperature may increase the risk of stroke mortality

Renjie Chen1, Cuicui Wang, Xia Meng

  • 1From the School of Public Health, Key Lab of Public Health Safety of the Ministry of Education (R.C., C.W., X.M., H.K.), Research Institute for the Changing Global Environment and Fudan Tyndall Centre (R.C., C.W., X.M., H.K.), and Shanghai Key Laboratory of Atmospheric Particle Pollution and Prevention (LAP) (R.C., C.W., X.M., H.K.), Fudan University, Shanghai, China; Epidemiology Branch (H.C.), National Institute of Environmental Health Science, National Institutes of Health, Research Triangle Park, NC; and Department of Community Medicine (T.Q.T., C.-M.W.), School of Public Health, The University of Hong Kong, Hong Kong Special Administrative Region, China.

Neurology
|August 16, 2013
PubMed
Abstract

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