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Endogenous allergens and compositional analysis in the allergenicity assessment of genetically modified plants

A Fernandez1, E N C Mills, M Lovik

  • 1European Food Safety Authority, Parma, Italy.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|August 21, 2013
PubMed

Keywords:
Allergenicity assessmentComparative analysisEndogenous allergensFood and feedGenetically modified organism

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