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Updated: May 8, 2026

Production of Germ-Free Fast-Growing Broilers from a Commercial Line for Microbiota Studies
Published on: June 18, 2020
Symposium: experimental design for poultry production and genomics research
Gene M Pesti1, Samuel E Aggrey, Bryan I Fancher
1Department of Poultry Science, The University of Georgia, Athens, GA 30602-2772, USA.
Abstract:
This symposium dealt with the theoretical and practical aspects of choosing and evaluating experimental designs, and how experimental results may be related to poultry production through modeling. Additionally, recent advances in techniques for generating high-throughput genomic sequencing data, genomic breeding values, genomics selection, and genome-wide association studies have provided unique computational challenges to the poultry industry. Such challenges were presented and discussed.
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