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Updated: May 8, 2026

Biosynthesis of a Flavonol from a Flavanone by Establishing a One-pot Bienzymatic Cascade
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Published on: August 14, 2019

Fermented orange juice: source of higher carotenoid and flavanone contents

Blanca Escudero-López1, Isabel Cerrillo, Griselda Herrero-Martín

  • 1Área de Nutrición y Bromatologı́a, Departamento de Biologı́a Molecular e Ingenierı́a Bioquı́mica, Universidad Pablo de Olavide , Carretera de Utrera Km 1, E-41013 Sevilla, Spain.

Journal of Agricultural and Food Chemistry
|September 6, 2013
PubMed

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