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Detection of Regulated Ergot Alkaloids in Food Matrices by Liquid Chromatography-Trapped Ion Mobility Spectrometry-Time-of-Flight Mass Spectrometry
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Nonchromatographic speciation of selenium in edible oils using dispersive liquid-liquid microextraction and

Ignacio López-García1, Yesica Vicente-Martínez, Manuel Hernández-Córdoba

  • 1Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence "Campus Mare Nostrum", University of Murcia , E-30100 Murcia, Spain.

Journal of Agricultural and Food Chemistry
|September 10, 2013
PubMed

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