Related Experiment Video

Updated: May 8, 2026

Development of an Electrochemical DNA Biosensor to Detect a Foodborne Pathogen
17:16

Development of an Electrochemical DNA Biosensor to Detect a Foodborne Pathogen

Published on: June 3, 2018

Iatrogenic high-risk populations and foodborne disease

David Acheson1

  • 1The Acheson Group, 1 Old Frankfort Way, Frankfort, IL 60423, USA.

Infectious Disease Clinics of North America
|September 10, 2013
PubMed

Keywords:
Food safetyFoodborne illnessImmunocompromisedPatient susceptibilityVulnerable populations

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