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Updated: May 7, 2026

Determination of the Glycogen Content in Cyanobacteria
Published on: July 17, 2017
Transition from glycogen to starch metabolism in Archaeplastida
Ugo Cenci1, Felix Nitschke2, Martin Steup2
1Laboratoire de Chimie Biologique, Université des Sciences et Technologies de Lille, CNRS, UMR8576, Cité Scientifique, 59655 Villeneuve d'Ascq, France.
Abstract:
In this opinion article we propose a scenario detailing how two crucial components have evolved simultaneously to ensure the transition of glycogen to starch in the cytosol of the Archaeplastida last common ancestor: (i) the recruitment of an enzyme from intracellular Chlamydiae pathogens to facilitate crystallization of α-glucan chains; and (ii) the evolution of novel types of polysaccharide (de)phosphorylating enzymes from preexisting glycogen (de)phosphorylation host pathways to allow the turnover of such crystals. We speculate that the transition to starch benefitted Archaeplastida in three ways: more carbon could be packed into osmotically inert material; the host could resume control of carbon assimilation from the chlamydial pathogen that triggered plastid endosymbiosis; and cyanobacterial photosynthate export could be integrated in the emerging Archaeplastida.
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