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Graptopetalum paraguayense and resveratrol ameliorates carboxymethyllysine (CML)-induced pancreas dysfunction and

Bao-Hong Lee1, Chia-Chen Lee, Yu-Hsiang Cheng

  • 1Department of Food Science, National Chiayi University, Taiwan, ROC.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|September 17, 2013
PubMed

Keywords:
Carboxymethyllysine (CML)Graptopetalum paraguayenseInsulin sensitivityNuclear factor-erythroid2-related factor 2 (Nrf2)Peroxisome proliferator activated-receptor-γ (PPARγ)Resveratrol

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