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Updated: May 7, 2026

05:49
Tracking Microbial Contamination in Retail Environments Using Fluorescent Powder - A Retail Delicatessen Environment Example
Published on: March 5, 2014
Risk of disease spread from meat and meat products
Christina Papadopoulou1, Helen Roberts, Neil Leach
1AHVLA, Nobel House, 17 Smith Square, London SW1P 3JR.
The Veterinary Record
|September 24, 2013
Abstract
No abstract available in PubMed .
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