Modifiable factors associated with tuberculosis disease in children: a case-control study

Molly F Franke1, Hernán del Castillo, Ynés Pereda

  • 1From the *Department of Global Health and Social Medicine, Harvard Medical School; †Department of Epidemiology, Harvard School of Public Health, Boston, MA; ‡Partners In Health, Boston, MA; §Socios En Salud Sucursal Peru, Lima, Peru; ¶Instituto Nacional de Salud del Niño, Lima, Peru; ‖Division of Global Health Equity, Brigham and Women's Hospital, Boston, MA; and **Dartmouth Center for Health Care Delivery Science, Dartmouth College, Hanover, NH.

Summary

In Lima, Peru, children with tuberculosis disease were more likely to have had close contact with an infected individual, prior hospitalization, or anemia. Fruit and vegetable consumption was linked to a lower disease rate, but isoniazid uptake remained low.

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