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Oxidative damage in young alcohol drinkers: A preliminary study
Adela Rendón-Ramírez1, Miriam Cortés-Couto, Abril Bernardette Martínez-Rizo
1Unidad de Biofísica (Centro Mixto CSIC-UPV, EHU), Universidad del País Vasco, Aptdo. 644, 48080 Leioa, Spain.
Early alcohol consumption in young adults shows increased oxidative damage (OD) biomarkers, even without liver damage signs. This suggests OD markers can detect risks in early alcohol abuse stages.
Area of Science:
- Biochemistry
- Toxicology
- Human Physiology
Background:
- Oxidative damage (OD) biomarkers assess metabolic stress in alcohol consumers.
- Biomarkers are typically measured late, after hepatic function impairment.
- Early detection of OD may identify individuals at risk from alcohol consumption.
Purpose of the Study:
- Evaluate OD biomarkers in young individuals with early-stage alcohol consumption.
- Investigate potential for early detection of alcohol-induced damage.
Main Methods:
- Compared a group of young alcohol drinkers (YEA) with a non-drinker control group (CG).
- Measured blood counts, alcohol dehydrogenase (ADH) activity, glutathione peroxidase (GSH-Px) activity, DNA damage, and lipid peroxidation.
- Participants were aged 18-23 years, with YEA consuming an average of 118 g ethanol/week.
Main Results:
- No significant differences in anthropometric or blood parameters, or clinical signs of liver damage, between groups.
- YEA group showed higher ADH activity, lipid peroxidation, and DNA damage compared to CG.
- GSH-Px activity was lower in the YEA group than in the CG.
Conclusions:
- Alterations in OD biomarkers are detectable in individuals with a 4-5 year history of alcohol consumption.
- This study provides evidence of OD in early-stage alcohol abuse.
- OD biomarkers may serve as early indicators of alcohol-related harm in young people.
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