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Improved UPLC-UV Method for the Quantification of Vitamin C in Lettuce Varieties Lactuca sativa L. and Crop Wild Relatives Lactuca spp.
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Variability in vitamin D content among products for multivitamin and mineral supplements
Karen W Andrews1, Pamela R Pehrsson, Joseph M Betz
1US Department of Agriculture, Beltsville, Maryland.
JAMA Internal Medicine
|October 16, 2013
Abstract
No abstract available in PubMed .
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