Related Experiment Video
Updated: May 6, 2026

A Rapid and Specific Microplate Assay for the Determination of Intra- and Extracellular Ascorbate in Cultured Cells
Published on: April 11, 2014
The role of ascorbate in protein folding
1Department of Applied Biotechnology and Food Science, Laboratory of Biochemistry and Molecular Biology, Budapest University of Technology and Economics, 1111 Szent Gellért tér 4, Budapest, Hungary, szarka@mail.bme.hu.
Ascorbate (Vitamin C) is crucial for protein folding, aiding both collagen hydroxylation and disulfide bond formation in the endoplasmic reticulum. New research links its role in oxidative protein folding to hydroxylation processes.
Area of Science:
- Biochemistry
- Molecular Biology
- Cell Biology
Background:
- Ascorbate (Vitamin C) has a long-established role as a cofactor in collagen synthesis.
- Its involvement in protein folding extends beyond hydroxylation, particularly in disulfide bond formation.
Purpose of the Study:
- To elucidate the multifaceted roles of ascorbate in protein folding.
- To investigate the connection between ascorbate, hydroxylation, and oxidative protein folding in the endoplasmic reticulum.
Main Methods:
- Review of existing literature on ascorbate's enzymatic functions.
- Analysis of recent findings in genetically modified mice with compromised thiol oxidase and peroxiredoxin 4.
Main Results:
- Ascorbate is essential for prolyl 4-hydroxylase activity, preventing iron oxidation and enzyme inactivation.
- Dehydroascorbate, an oxidized form of ascorbate, participates in disulfide bond formation for secretory proteins.
- Recent studies in mice suggest a critical role for ascorbate in oxidative protein folding via endoplasmic reticulum thiol oxidase and peroxiredoxin 4.
Conclusions:
- Ascorbate plays a dual role in protein folding: facilitating hydroxylation and enabling disulfide bond formation.
- Impaired ascorbate levels are linked to compromised oxidative protein folding, suggesting a broader impact on protein homeostasis.
- This research highlights a novel connection between ascorbate's functions in hydroxylation and oxidative protein folding.
More Related Videos
Related Concept Videos
Protein Folding
Protein Structure Is Critical to Its Biological Function
Proteins perform a wide range of biological functions such as catalyzing chemical reactions, providing...
Protein Folding
Protein Folding
Molecular Chaperones and Protein Folding
The...
Molecular Chaperones and Protein Folding
Amyloid Fibrils
Amyloid deposits were observed as early as 1639 in the liver and the spleen. In 1854, Rudolph Virchow performed iodine staining,...

