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Related Experiment Video

Updated: May 6, 2026

Determination of Inorganic Arsenic in a Wide Range of Food Matrices using Hydride Generation - Atomic Absorption Spectrometry.
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Arsenic accumulation by edible aquatic macrophytes.

K A Falinski1, R S Yost, E Sampaga

  • 1Department of Tropical Plant and Soil Sciences, University of Hawaii at Manoa, 3190 Maile Way, Honolulu, HI 96822, United States.

Ecotoxicology and Environmental Safety
|November 12, 2013
PubMed
Summary

Edible watercress (Nasturtium officinale) accumulated arsenic (As) in contaminated Hawaiian soils, but at levels below significant human health risks. Warabi (Diplazium esculentum) showed no significant As uptake.

Keywords:
Aquatic macrophytesArsenicPlant uptakeSoil contamination

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Area of Science:

  • Environmental Science
  • Food Safety
  • Plant Science

Background:

  • Arsenic (As) contamination in soils poses a risk to food safety through edible plants.
  • Edible aquatic macrophytes like Nasturtium officinale (watercress) and Diplazium esculentum (warabi) are consumed in Hawaii.
  • Previous assessments of As accumulation in these species grown in contaminated soils are lacking.

Purpose of the Study:

  • To investigate arsenic accumulation in Nasturtium officinale and Diplazium esculentum grown in As-contaminated Hawaiian soils.
  • To assess the potential human health risks associated with consuming these As-exposed edible plants.

Main Methods:

  • Collected N. officinale and D. esculentum from areas with and without As-contaminated soil and sediment in Hawaii.
  • Measured total As concentrations in soil, sediment, and plant tissues (leaves, stems, fiddleheads).
  • Calculated hazard indices and plant uptake factors to evaluate As accumulation and risk.

Main Results:

  • N. officinale showed increased As concentrations in high As soil areas (average 0.572 mg kg(-1)) compared to low As areas (0.75 mg kg(-1)), with a hazard index of 0.12 for adults.
  • D. esculentum did not accumulate significant As in its edible fiddleheads (average 0.075 mg kg(-1)), with a hazard index of 0.03 for adults.
  • A slight correlation between soil/sediment As and N. officinale As content was observed, with a plant uptake factor of 0.010.

Conclusions:

  • N. officinale did not exhibit hyperaccumulation properties, but As levels in contaminated areas suggest potential for uptake.
  • D. esculentum showed minimal As accumulation, indicating it may be a safer dietary option in As-rich environments.
  • Hawaiian volcanic soils' high sorption capacity may limit As bioavailability, despite high total soil As concentrations.