Novel superparamagnetic sanoparticles for trypsin immobilization and the application for efficient proteolysis

Jun Sun1, Kunya Hu, Yuntao Liu

  • 1School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, Jiangsu, PR China.

Summary

Superparamagnetic nanoparticles effectively immobilized trypsin, enhancing its stability and enabling rapid protein digestion. This magnetic nanosupport offers a reusable and efficient tool for biochemical applications.

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