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Diabetes mellitus and Ramadan in Algeria
Farida Chentli1, Said Azzoug, Mohammed El Amine Amani
1Department of Endocrine and Metabolic Diseases, Bab El Oued Hospital, 5 Boulevard Said Touati, Algiers, Algeria.
Indian Journal of Endocrinology and Metabolism
|November 20, 2013
Summary
Most Algerian individuals with diabetes mellitus fast during Ramadan due to religious and social pressures, despite risks. Fasting can lead to severe complications like hypoglycemia, ketoacidosis, and dehydration.
Area of Science:
- Endocrinology
- Public Health
Background:
- Diabetes mellitus (DM) is prevalent in Algeria, particularly in urban areas, with rates between 8-16%.
- DM complications in Algeria are comparable to developed nations, with a notable exception of higher neuropathy incidence.
Purpose of the Study:
- To explore the motivations behind fasting during Ramadan among Algerian individuals with diabetes mellitus.
- To identify the health risks and complications associated with fasting for diabetic patients in Algeria.
Main Methods:
- The study likely involved observational analysis of patient behaviors and reported reasons for fasting.
- Review of existing data on DM prevalence and complication rates in Algeria.
Main Results:
- Despite medical contraindications and religious flexibility, most Algerian diabetic patients choose to fast during Ramadan.
- Key drivers for fasting include religious conviction, social solidarity, habit, and the desire to participate in Ramadan's atmosphere.
- Fasting exposes diabetic individuals to significant risks, including severe hypoglycemia, ketoacidosis, dehydration, orthostatic hypotension, and thrombosis.
Conclusions:
- Algerian individuals with diabetes face considerable health risks when fasting during Ramadan due to strong religious and social influences.
- Healthcare providers must address these motivations and risks to improve patient safety during the holy month.
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