Use of calorie information at fast-food and chain restaurants among US adults, 2009

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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
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Holly Wethington1, Leah M Maynard1, Christine Haltiwanger2

  • 1U.S. Centers for Disease Control and Prevention/National Center for Chronic Disease Prevention and Health Promotion/Division of Nutrition, Physical Activity, Obesity/Obesity Prevention and Control Branch, Atlanta, GA 30341, USA.

Journal of Public Health (Oxford, England)
|November 23, 2013
PubMed
Abstract

Keywords:
Food and nutritionIndividual behaviourPopulation-based and preventative services

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