Methionine mutations of outer membrane protein X influence structural stability and beta-barrel unfolding

Deepti Chaturvedi1, Radhakrishnan Mahalakshmi

  • 1Molecular Biophysics Laboratory, Department of Biological Sciences, Indian Institute of Science Education and Research, Bhopal, Madhya Pradesh, India.

Plos One
|November 23, 2013
PubMed

Insights

Methionine residues in E. coli outer membrane protein X (OmpX) are crucial for barrel stability. Removing methionine destabilizes the OmpX barrel, impacting protein structure and lipid interactions.

Area of Science:

  • Biochemistry
  • Biophysics
  • Structural Biology

Background:

  • Bacterial outer membrane proteins (OMPs) exhibit remarkable sequence tolerance.
  • Outer membrane protein X (OmpX) is an eight-stranded transmembrane β-barrel protein from E. coli.
  • Methionine residues are often found in OMPs, but their specific role in barrel stability is not fully understood.

Purpose of the Study:

  • To biochemically and biophysically characterize OmpX and a mutant lacking methionine residues.
  • To investigate the impact of methionine depletion on OmpX refolding, structural characteristics, and stability.
  • To elucidate the role of methionine in OmpX barrel structuring and protein-lipid interactions.

Main Methods:

  • Site-directed mutagenesis to create a triple mutant of OmpX lacking internal methionine residues (M18L; M21L; M118L).
  • Biochemical assays to assess refolding efficiency and structural characteristics.
  • Chemical and thermal denaturation experiments to determine unfolding thermodynamics and kinetics.
  • Spectroscopic techniques to monitor protein unfolding and detect intermediates.

Main Results:

  • Methionine depletion did not affect OmpX refolding efficiency or overall structural characteristics.
  • The Met-less OmpX mutant exhibited significant barrel destabilization, with a decrease in unfolding free energy (∼8.5 kJ/mol).
  • Unfolding cooperativity was reduced in the Met-less mutant, and an unfolding intermediate was detected, unlike the parent protein's two-state unfolding.
  • Thermal denaturation revealed increased heat susceptibility in the Met-less OmpX construct.
  • Mutations in loop regions significantly impacted barrel stability, suggesting methionine's role in extra-membrane regions.

Conclusions:

  • Methionine residues are critical for maintaining the stability of the OmpX β-barrel structure.
  • Subtle variations in extra-membrane regions can have profound effects on rigid barrel protein stability.
  • Methionine likely contributes to efficient barrel structuring and favorable protein-lipid interactions, underscoring its importance for OmpX stability.

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