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Diversity of lactic acid bacteria associated with fresh coffee cherries in Taiwan

Kun-hon Leong1, Yi-sheng Chen, Shwu-fen Pan

  • 1Department of Biotechnology, Ming Chuan University, No. 5 De-Ming Road, Gui-Shan Township, Taoyuan, 333, Taiwan.

Current Microbiology
|December 3, 2013
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