The influence of storage age on iron status, oxidative stress and antioxidant protection in paediatric packed cell

Keith Collard1, Desley White1, Adrian Copplestone2

  • 1University of Plymouth, School of Health Professions, Plymouth, United Kingdom.

Insights

Iron and oxidative damage increase in stored paediatric blood. Antioxidant defenses decline during storage, potentially harming premature infants receiving transfusions.

Area of Science:

  • Biochemistry
  • Neonatal Medicine
  • Blood Transfusion

Background:

  • Blood transfusions in premature infants are linked to bronchopulmonary dysplasia.
  • Iron-induced oxidative damage may contribute to adverse transfusion effects.
  • Storage duration of blood products might influence transfusion outcomes.

Purpose of the Study:

  • To investigate the impact of storage duration on iron and oxidative status in paediatric packed red blood cell units.
  • To assess changes in iron parameters and oxidative damage biomarkers over 35 days of storage.

Main Methods:

  • Paediatric packed red blood cells were sampled at intervals up to 35 days post-donation.
  • Measured extracellular iron (total, binding capacity, non-transferrin-bound), hemoglobin, ascorbate, glutathione, and malondialdehyde.

Main Results:

  • Total and non-transferrin-bound iron increased linearly throughout storage.
  • Hemoglobin and malondialdehyde levels rose, particularly after 21 days.
  • Antioxidants (ascorbate, glutathione) decreased, correlating with increased iron and oxidative damage.

Conclusions:

  • Iron release during storage may stem from oxidative damage to red blood cells.
  • Declining antioxidant capacity exacerbates iron release and further oxidative damage.
  • The use of older stored blood may pose significant risks to infant recipients.
Abstract

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