Efficient scavenging of β-carotene radical cations by antiinflammatory salicylates

Hong Cheng1, Ran Liang, Rui-Min Han

  • 1Department of Chemistry, Renmin University of China, Beijing 100872, China. chenghonghappyok@163.com rliang06@ruc.edu.cn ruiminhan@chem.ruc.edu.cn jpzhang@chem.ruc.edu.cn.

Food & Function
|December 17, 2013
PubMed

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