Iron deficiency in children with global developmental delay and autism spectrum disorder

Samuel Sidrak1, Terence Yoong, Susan Woolfenden

  • 1Department of Community Paediatrics, Sydney and South Western Sydney Local Health Districts, Sydney, New South Wales, Australia.

Insights

Iron deficiency is more common in children with global developmental delay and/or autism spectrum disorder (ASD) than in the general population. Risk factors include feeding difficulties and inadequate dietary intake of iron-rich foods.

Area of Science:

  • Pediatric Health
  • Nutritional Science
  • Neurodevelopmental Disorders

Background:

  • Iron deficiency is a global health concern, particularly in children.
  • Global developmental delay (GDD) and autism spectrum disorder (ASD) are complex neurodevelopmental conditions.
  • The prevalence and risk factors for iron deficiency in children with GDD and/or ASD require further investigation.

Purpose of the Study:

  • To determine the prevalence of iron depletion, iron deficiency, and iron deficiency anaemia in children diagnosed with GDD and/or ASD.
  • To identify potential risk factors associated with iron deficiency in this specific pediatric population.

Main Methods:

  • A retrospective review of medical records for 122 children diagnosed with GDD and/or ASD was conducted.
  • Data on iron studies and potential risk factors were extracted from community pediatric clinic files.
  • Statistical analysis, including Pearson's chi-squared test and Fisher's exact test, was employed to analyze the data.

Main Results:

  • The prevalence of iron depletion was 2.5%, iron deficiency was 6.6%, and iron deficiency anaemia was 4.1% in the study sample.
  • In children with ASD, iron deficiency prevalence was 7.5%.
  • Significant risk factors identified included difficulties with sucking, swallowing, or chewing; poor eating behaviors; and inadequate intake of meat, chicken, eggs, or fish.

Conclusions:

  • Iron deficiency and iron deficiency anaemia are more prevalent in children with GDD and/or ASD compared to the general population.
  • Feeding and dietary factors are significantly associated with iron deficiency in this cohort.
  • These findings highlight the importance of screening for and addressing iron deficiency in children with neurodevelopmental disorders.
Abstract

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