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Transgenerational effects of caloric restriction on appetite: a meta-analysis
Summary
Maternal caloric restriction during pregnancy shows a weak, non-significant effect on offspring appetite overall. However, diet protein content and body mass adjustments significantly influence food intake, especially in female offspring.
Area of Science:
- Developmental biology
- Nutritional science
- Reproductive biology
Background:
- Maternal undernutrition during gestation can alter offspring phenotype, potentially leading to hyperphagia, obesity, and long-term health issues.
- Previous research suggests a link between maternal food restriction and increased offspring appetite, but findings are often contradictory.
Purpose of the Study:
- To conduct the first meta-analysis investigating the effects of maternal caloric restriction during gestation on offspring appetite.
- To identify moderators that may explain variability in study outcomes.
Main Methods:
- Meta-analysis of 89 effect sizes from 35 experimental studies using mammalian laboratory models (rats and mice).
- Inclusion of relevant moderators, including diet composition and methods of food intake adjustment for body mass.
Main Results:
- Overall effect of maternal caloric restriction on offspring appetite was weak and not statistically significant.
- Lower protein content in restricted diets was associated with higher food intake in female offspring.
- Significant variation among studies was attributed to the method of adjusting food intake for body mass.
Conclusions:
- Maternal caloric restriction alone has a minimal impact on offspring appetite.
- Dietary protein content and appropriate allometric scaling for body mass are critical factors influencing offspring food intake.
- Standardizing methods for reporting food intake, particularly using allometric scaling, is recommended for future research to resolve inconsistencies.
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