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The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
Published on: April 28, 2022
M Abdulla1, A H Khan, M F Reis
1Department of Clinical Pharmacology and Therapeutics, Hamdard University, New Delhi-110062, India.
Human trace element status is often unknown, especially in developing nations. New food technologies and pollutants challenge nutrient adequacy, requiring updated assessments for better health outcomes.
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