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Chemical applications of anthocyanins and related compounds. A source of bioinspiration

Fernando Pina1

  • 1REQUIMTE, Departamento de Quı́mica, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa , 2829-516 Monte de Caparica, Portugal.

Journal of Agricultural and Food Chemistry
|January 9, 2014
PubMed

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