Degradation of tannins in spent coffee grounds by Pleurotus sajor-caju

Related Experiment Video

Updated: May 4, 2026

Double-Staining Method to Detect Pectin in Plant-Fungus Interaction
06:39

Double-Staining Method to Detect Pectin in Plant-Fungus Interaction

Published on: February 4, 2022

4.4K

Y S Wong1, X Wang

  • 1, .

World Journal of Microbiology & Biotechnology
|January 16, 2014
PubMed

Abstract:

Pleurotus sajor-caju PL27, a white rot fungus, degraded up to 87% of the tannins in spent coffee grounds as a solid substrate over 32 days. Degradation of tannins was enhanced if potato and dextrose were included. The potential nutritive value of the substrate as animal feed may be improved by this process.

More Related Videos

Assessment of Waste-Derived Biochars on the Health and Biological Activity of Soil
10:31

Assessment of Waste-Derived Biochars on the Health and Biological Activity of Soil

Published on: October 10, 2025

876
Methodology to Test Control Agents and Insecticides Against the Coffee Berry Borer Hypothenemus hampei
09:23

Methodology to Test Control Agents and Insecticides Against the Coffee Berry Borer Hypothenemus hampei

Published on: March 23, 2022

1.6K

Related Experiment Videos

Last Updated: May 4, 2026

Double-Staining Method to Detect Pectin in Plant-Fungus Interaction
06:39

Double-Staining Method to Detect Pectin in Plant-Fungus Interaction

Published on: February 4, 2022

4.4K
Assessment of Waste-Derived Biochars on the Health and Biological Activity of Soil
10:31

Assessment of Waste-Derived Biochars on the Health and Biological Activity of Soil

Published on: October 10, 2025

876
Methodology to Test Control Agents and Insecticides Against the Coffee Berry Borer Hypothenemus hampei
09:23

Methodology to Test Control Agents and Insecticides Against the Coffee Berry Borer Hypothenemus hampei

Published on: March 23, 2022

1.6K

Related Concept Videos

Biodeterioration01:28

Biodeterioration

86
Biodeterioration refers to the unwanted alteration of materials caused by microorganisms—especially fungi—which damage both organic substrates (paper, wood, textiles) and inorganic ones (stone, plaster, glass). Unlike abiotic decay, biodeterioration results from biological activity that produces physical disruption and chemical degradation.Physical deterioration occurs as fungal hyphae penetrate pores, cracks, and surface irregularities. Hyphal turgor pressure, thigmotropic growth...
86

Articles linked to this work by shared authors, journal, and citation graph.

Familial aggregation of low birth weight among whites and blacks in the United States.

The New England journal of medicine·1995

Identification of a species specific regulatory site in human pancreatic cholesterol esterase.

Biochemistry·1995

Fibronectin peptide DRVPHSRNSIT and fibronectin receptor peptide DLYYLMDL arrest gastrulation of Rana pipiens.

Experientia·1995

Remodelling of hand representation in adult cortex determined by timing of tactile stimulation.

Nature·1995

Factors responsible for the Ca(2+)-dependent inactivation of calcineurin in brain.

FEBS letters·1995

Autoregulation of zonal glomerular filtration rate and renal blood flow in spontaneously hypertensive rats.

The American journal of physiology·1995

Influence of Gliricidia sepium living support on rhizosphere bacterial recruitment and fruit metabolomics in black pepper (Piper nigrum).

World journal of microbiology & biotechnology·2026

Ganoderma lucidum-Driven Fabrication of bagasse-sawdust mycelium-based biocomposites: effects on mechanical strength and water absorption.

World journal of microbiology & biotechnology·2026

Microbial bioherbicides: Integrating bioprocessing, mechanisms of action and protein engineering for sustainable weed management.

World journal of microbiology & biotechnology·2026

Heterologous expression of soy leghemoglobin LBC2 in engineered Tremella fuciformis yeast-like cells and associated pigmentation responses.

World journal of microbiology & biotechnology·2026

Alpha-amyrin-chitosan nanoparticles for the prevention of biofilm-associated infections caused by methicillin-resistant and vancomycin-intermediate Staphylococcus aureus.

World journal of microbiology & biotechnology·2026

Biocontrol of postharvest Fusarium oxysporum on fruits and vegetables: mechanisms and efficacy of antagonistic microorganisms.

World journal of microbiology & biotechnology·2026

JrTTG2 confers drought tolerance in walnut via the JrGSTU8-mediated antioxidant pathway and interaction with JrEPSIN1.

Plant physiology·2026

Squash bug host preference is associated with cucurbit yellow vine disease incidence across cucurbit species.

Plant disease·2026

High Throughput-based Surveillance Reveals a Complex Spanish Citrus Virome Including New Components Related to Tristeza, Impietratura and Yellow Vein Clearing Diseases.

Plant disease·2026

Estimation of Bioactivity of the Golden Oyster Culinary-Medicinal Mushroom Pleurotus citrinopileatus (Agaricomycetes) Infusion and Decoction: A Journey from Farm to Healthy Beverage.

International journal of medicinal mushrooms·2026

Phytochemical profiling, antioxidant activity, and in vivo wound-healing evaluation of Jordanian Phoenix dactylifera L. seed extracts.

Natural product research·2026

Genomic Dissection Explains Temporal Dynamics of Xanthomonas euvesicatoria pv. perforans.

Phytopathology·2026
See all related articles
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies
Jove
Visualize
Contact Us