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Updated: May 3, 2026

Probiotic Studies in Neonatal Mice Using Gavage
Published on: January 27, 2019
Probiotic and synbiotic safety in infants under two years of age
M van den Nieuwboer1, E Claassen2, L Morelli3
1Athena Institute, VU University Amsterdam, De Boelelaan 1085, 1081 HV Amsterdam, the Netherlands Swammerdam Institute for Life Sciences, University of Amsterdam, Kruislaan 318, 1098 SM Amsterdam, the Netherlands.
Insights
Probiotics and synbiotics are safe for infants aged 0-2 years, with most adverse events unrelated to the products. Standardized reporting of adverse events is crucial for future infant probiotic studies.
Area of Science:
- Pediatrics
- Microbiology
- Clinical Trial Safety
Background:
- Recent literature (2008-2013) on probiotic and synbiotic safety in infants (0-2 years) was reviewed.
- Previous reports on infant probiotic safety were updated.
- Common Terminology Clinical Adverse Events (CTCAE) version 4.0 was used for safety evaluation.
Purpose of the Study:
- To systematically evaluate safety aspects of probiotics and synbiotics in young infants.
- To provide guidance for future clinical trials regarding adverse event reporting.
- To assess the safety of specific probiotic strains, dosages, and study durations in infants.
Main Methods:
- Systematic review and analysis of 57 clinical trials and 8 follow-up studies.
- Safety evaluation based on CTCAE v4.0 criteria.
- Analysis correlated safety with participant numbers, study duration, dosage, and infant health status.
Main Results:
- Probiotic administration in infants (0-24 months) was found to be safe for evaluated strains and specific health conditions.
- Most adverse events (AEs) and serious adverse events (SAEs) were deemed unrelated to the study products.
- No major safety concerns were identified; products were generally well-tolerated.
Conclusions:
- Probiotic and synbiotic use in infants aged 0-2 years is generally safe.
- Deficiencies in reporting and classification of adverse events were noted across most studies.
- Standardized adverse event reporting (CTCAE) is essential for improving generalizability in infant 'food' studies.
Abstract:
In this study, we systematically evaluated safety aspects in clinical trials with probiotics and synbiotics in young infants (0-2 years of age). This study is an update of earlier reports and covers the recent literature from 2008-2013. The safety evaluation is performed along the Common Terminology Clinical Adverse Events (CTCAE) version 4.0 scale, hereby also providing guidance for future studies. Safety aspects are represented and related to number of participants per probiotic strain/culture, study duration, dosage, clinical condition and selected afflictions. The results show a deficiency in the precise reporting and classification of adverse events in most studies. Analysis of 57 clinical trials with probiotics and synbiotics in combination with eight follow-up studies indicate that probiotic administration to infants between 0 and 24 months is safe with regard to the evaluated strains in infants with a particular health status or susceptibility. Most adverse events and serious adverse events were considered unrelated to the study product, and there were no major safety concerns. Almost all studies concluded that none of the adverse effects were related to the study product; the study products are generally well tolerated. Finally, inconsistent, imprecise and potentially incomplete reporting as well as the variation in probiotic strains, dosages, administration regimes, study populations and reported outcomes, greatly limit the generalizability of conclusions and argue convincingly for obligatory and standardised behaviour on adverse events (CTCAE) reporting in 'food' studies.
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