New in situ capture quantitative (real-time) reverse transcription-PCR method as an alternative approach for

Dapeng Wang1, Shuxia Xu, David Yang

  • 1MOST-USDA Joint Research Center for Food Safety & Bor Luh Food Safety Center, School of Agriculture and Biology & State Key Laboratory of Microbial Metabolism, Shanghai Jiao Tong University, Shanghai, China.