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Updated: May 3, 2026

Analyzing Beneficial Effects of Nutritional Supplements on Intestinal Epithelial Barrier Functions During Experimental Colitis
Published on: January 5, 2017
Nutrition in inflammatory bowel diseases
Cătălina Mihai1, Cristina Cijevschi Prelipcean1, Iulia Pintilie1
1Discipline of Gastroenterology and Hepatology, University of Medicine and Pharmacy, Grigore T. Popa", Iasi.
Nutrition plays a crucial role in inflammatory bowel disease (IBD) management. Nutritional support, including oral, enteral, and parenteral nutrition, is vital for treating IBD patients and correcting deficiencies.
Area of Science:
- Gastroenterology
- Clinical Nutrition
Background:
- The link between diet and inflammatory bowel disease (IBD) pathogenesis and epidemiology is complex.
- Malnutrition is prevalent in IBD patients due to digestive symptoms, inflammation, surgery, and medications.
Purpose of the Study:
- To highlight the integral role of nutritional assessment and intervention in IBD management.
- To outline the different nutritional support strategies for IBD patients.
Main Methods:
- Review of current understanding of nutritional factors in IBD.
- Description of various nutritional therapies: oral, enteral, and parenteral nutrition.
Main Results:
- Dietary factors like high meat, sugar, and specific fat ratios may contribute to IBD.
- Oral, enteral, and parenteral nutrition are key therapeutic modalities.
- Enteral nutrition is particularly effective in pediatric IBD for remission induction and maintenance.
Conclusions:
- Nutritional deficits must be evaluated and corrected in all IBD patients.
- Tailored nutritional strategies are essential for managing IBD.
- Parenteral nutrition is reserved for complex cases where enteral nutrition is not feasible.
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