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Nutritional status in chronically-ill elderly patients. Is it related to quality of life?

R Artacho1, C Lujano, A B Sanchez-Vico

  • 1M.D. Ruiz-López, Departamento de Nutrición y Bromatología, Facultad de Farmacia, Universidad de Granada, Campus Universitario La Cartuja. 18071 Granada, España. Tlf. + 34 958 243869.

The Journal of Nutrition, Health & Aging
|February 14, 2014
PubMed
Abstract

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