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The flavonols quercetin and 3',4'-dihydroxyflavonol reduce platelet function and delay thrombus formation in a model

Sapha Mosawy1, Denise E Jackson, Owen L Woodman

  • 1School of Medical Sciences, RMIT University, Melbourne, VIC, Australia.

Diabetes & Vascular Disease Research
|March 14, 2014
PubMed

Keywords:
3′,4′-dihydroxyflavonolDiabetesflavonolplateletquercetinthrombosis

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